Luke Lambert Nebbiolo, Yarra Valley, Australia
| Vintage: | 2022 |
|---|---|
| Description: | Luke sources his Nebbiolo wine from two different vineyards: the highland Jansz vineyard at St Andrews, with very rocky soils, and the granitic Denton vineyard. The wine is fermented using wild yeast and macerated on its skins for 40 days before pressing and ageing in a large 30 year old barrel. The result is graceful |
| Price: | $ 68.00 |
| Price in original currency: | None |
Available from Leon & Son
| Address: |
995 Fulton St., Brooklyn, NY 11238 United States |
|---|---|
| Telephone (regular): | 347-689-9253 |
First added to 1000 Corks on October 4, 2024.
