Ve De Di Creme De Cacao 29% 700ml Hanoi, Vietnam (special Order 1-2 Weeks On Availabilty)
| Description: | History,. Crme de cacao liqueur produced by V? ? i in Hanoi, Vietnam Produced using single origin cacao nibs from Marou Faiseurs de Chocolat Cacao nibs are macerated in column distilled spirit distilled by V? ? i from locally sourced Vietnamese Red River rice Sweetened using locally sourced sugar from Nghe Anh A strapping nose of toasted cocoa nib, soy sauce, and peanut hard candies leads to dark chocolate and toffee on the palate underscored by honeycomb, toasted sesame, chocolate fudge, and a subtle, piquant finish of Mexican chili powder. 29% Abv. Made using cacao nibs from single origin chocolate maker Marou Faiseurs de Chocolate, V? ? is Crme de Cacao is a chocolate liqueur unlike any other youve tasted. Starting with beans directly sourced from farmers in six regions in Vietnam that are fermented for five days, sun-dried for ten days, and slowly roasted to produce rich nibs with a high percentage of cacao butter, the resulting cacao nibs are then macerated in V? ? is rice spirit and sweetened with local sugar |
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| Price: | $ 39.99 |
| Price in original currency: | None |
Available from Hi-Time Wine Cellars
| Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
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| Telephone (toll-free): | 800-331-3005 |
| Telephone (regular): | 949-650-8463 |
| Fax: | 949-631-6863 |
First added to 1000 Corks on September 11, 2024.
