![Larcis Ducasse (3.0L)](/static/thumbs/9/b/9bf60634e1a8be4077a73d0f71020c68ec683630.png)
Larcis Ducasse (3.0L)
From Saint-Emilion
Vintage: | 2016 |
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Description: | 99 JS / 97 Vm / 97 Jd / 96 Wa / 95 Ws. #7 James Suckling's Top 100 Wines of 2019. The aromas here are so spellbinding with shitake mushrooms, wet earth and moss, as well as tree bark and, finally, dark fruit. The palate is incredible as it builds and grows with full body, but always tight and reserved. It shows so much depth and complexity. Please try not to touch this until 2025. - James Suckling. The 2016 Larcis Ducasse is absolutely gorgeous. Fresh, vibrant and alluring, with tremendous vibrancy, the 2016 has so much to offer. Expressive savory and blood orange notes add brightness to the red cherry and plum fruit, with beams of firm yet well-integrated tannins that give the wine its shape and energy. In 2016, Larcis brings together undeniable raciness and power in a complete package that is irresistibly beautiful. Give it a few years in bottle for the tannins to soften. - Antonio Galloni, Vinous Media. From one of my favorite estates in Bordeaux, the deeply colored 2016 Château Larcis Ducasse is comprised of 87% Merlot and 13% Cabernet Franc that was brought up in 50% new French oak. It offers a huge bouquet of black, black fruits, smoked herbs, forest floor, graphite, and underbrush that builds beautifully with time in the glass. Deep, rich, opulent and expansive on the palate, with building tannins, it's a rich, layered Saint-Emilion as well as another incredible wine from this estate. Give it a few years if you can. It's capable of keeping for three decades or more. - Jeb Dunnuck. Deep garnet-purple colored, the 2016 Larcis Ducasse sashays gracefully out of the glass with beautiful Black Forest cake, red cherry compote, raspberry preserves and blackberry pie scents plus hints of cigar box, Ceylon tea, dried lavender and forest floor. Medium to full-bodied, the palate delivers gorgeous red and black fruit preserves flavors with a wonderfully plush texture and very long, perfumed finish. - Lisa Perrotti-Brown, Wine Advocate. Features a lovely profile, with caressing edges but a very focused feel, as cassis, plum reduction and blueberry preserve flavors stream through together, flanked by dark tea and singed apple wood notes. A bolt of chalk emerges steadily through the finish, keeping this well-grounded. This will need some time to unwind fully. Best from 2023 through 2038. - James Molesworth, Wine Spectator. |
Price: | $ 449.00 |
Price in original currency: | None |
Available from Grand Vin Wine Merchants
Address: |
1003 4th Avenue East Olympia, WA 98506 United States |
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Telephone (regular): | 360-350-4896 |
First added to 1000 Corks on June 1, 2017.