Marquis D'ANGERVILLE Volnay Champans 1er Cru
| Vintage: | 2015 |
|---|---|
| Description: | Vinous 95 Points - "Saturated ruby. Youthfully imploded aromas and flavors of blackberry, cassis and licorice show no roasted character ("the color of the wine is the only thing that gives away the vintage," noted Guillaume d'Angerville). More pliant than the 2016 but with a magical sugar/acid equilibrium and a complicating element of savory minerality. This insidiously palate-saturating wine finishes with outstanding slatey persistence and grip. I would imagine that this will be long-lived but will it ever really shut down in the bottle? It's hard to imagine that this fruit was harvested on September 4.". Burghound 93-95 Points - "from a huge 3.98 ha parcel). This is the first wine to exhibit enough oak to warrant mentioning though its not so much to dominate the spicy and earth black cherry liqueur-like aromas. The sleek middle weight plus flavors are given shape by the fine but dense tannins that carry over to the impressively persistent finish that is exquisitely wellbalanced. This is an exercise in harmony and grace that should be approachable after 6 to 8 years if desired. ". Wine Advocate 93-95 Points - "The 2015 Volnay 1er Cru Champans has a very charming, very pure and seductive bouquet with copious blackberry, raspberry preserve and limestone scents. With a few swirls of the glass it become floral and even more enticing. The palate is medium-bodied with supple tannin. It it not as generous as the bouquet at the moment, but there is purity and verve here, very sophisticated and showing immense precision on the finish. I can imagine this being backward for 3-5 years after bottling, so be prepared to cellar this and reap the rewards later." |
| Price: | $ 189.95 |
| Price in original currency: | None |
Available from Hi-Time Wine Cellars
| Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
|---|---|
| Telephone (toll-free): | 800-331-3005 |
| Telephone (regular): | 949-650-8463 |
| Fax: | 949-631-6863 |
First added to 1000 Corks on September 11, 2024.
