Sea Pearl Sauvignon Blanc Marlborough New Zealand
Sauvignon Blanc
| Description: | Pale straw with green hues. A lifted nose showing refreshing herbal notes, snow pea, melon, and fresh guava. Light-bodied and refreshing with typical Marlborough flavors of passion fruit, gooseberry, and grapefruit. A pleasing herbaceous thread leads to a long, lingering finish. Enjoy with seafood, chicken served over grilled vegetables/salad or simply on its own. Producer Around the cool, shallow waters of New Zealand live the most unique and beautiful species of abalone (Paua). These native creatures have been revered by ancient cultures and in modern times alike for their brilliant iridescent shells, considered to have the widest color spectrum of any abalone in the world. They can produce a stunning pearl, which is a true rarity and treasure of New Zealand. Sea Pearl Sauvignon Blanc and Pinot Noir, named after this New Zealand treasure, are crafted from fruit grown in the southern Wairau River valleys of Marlborough, within close proximity to the sea. We take a purist approach to winemaking, making certain the vineyards are in perfect condition and harvesting at optimum ripeness, letting the fruit express itself with minimal intervention in the winery. |
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| Price: | $ 5.25 |
| Price in original currency: | None |
Previously available from Cabrini Wines
| Address: |
91 Pinehurst Ave (between 180 and 181 St) New York, NY 10033 United States |
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| Telephone (regular): | 212-568-3290 |
First added to 1000 Corks on August 21, 2020.
This product was inactivated April 26, 2021.
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