Domaine De Chevalier Rouge (750ML)
From Pessac-Leognan
| Vintage: | 2015 |
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| Description: | 97 Jd / 97 JS / 97 Vm / 96 De / 96 Wi / 95 Wa / 95 Wci / 95 We / 18 Jr. I was able to taste the 2015 Domaine de Chevalier twice and it showed sensationally both times. A blend of 65% Cabernet Sauvignon, 30% Merlot, and the rest Petit Verdot that was harvested between October 1st and October 15th, this deep ruby/purple-colored effort has soaring aromatics of caramelized black cherries, cassis, lead pencil shavings, and forest floor. Deep, full-bodied, intense and beautifully pure, with fine tannin and moderate acidity, it's a gorgeous Pessac-Leognan that needs 4-5 years of cellaring and will evolve for three decades. - Jeb Dunnuck. Suave, spicy oak and warm, stony aromas, making immediate interest and giving way to vivid and fresh dark cherries, blackberries and cassis. The palate adds graphite-like, savory cherry-stone flavors amid smooth, velvety tannins. Tangy blackberries through the finish. Impressive. Try from 2020. - James Suckling. One of the stars of the vintage, the 2015 Domaine de Chevalier has turned out even better than I expected. Bright floral notes give striking aromatic lift to the rich, sumptuous fruit. A marvelously complete wine, the 2015 is racy and silky on the palate, yet also has tremendous freshness. Bright red cherry, blood orange, white pepper, spice and dried flowers build into the super-expressive finish. The 2015 has been nothing less than stunning the three times I have tasted it so far. This is a tremendous showing from proprietor Olivier Bernard and his team. The blend is 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. Tasted three times. - Antonio Galloni, Vinous Media. This was tasting great during en primeur, and is living up to its promise here, richly nuanced and layered, with hints of fern and blackberry leaf. It's perfectly ripe, but has little touches that hold it back from full exuberance and for me only add to its interest. Classic and yet with a kick, an ageable wine with firm tannins. 33% new oak. Drinking Window 2023 - 2040 Decanter Magazine. Deep garnet in color, the 2015 Domaine de Chevalier Rouge needs a little coaxing to reveal notes of baked black cherries, redcurrant jelly, and plum preserves with suggestions of unsmoked cigars, tapenade, and rosehip tea. The medium-bodied palate has intense red and black berry preserves layers with a firm structure of grainy tannins and seamless freshness, finishing long and perfumed. - Lisa Perrotti-Brown, Wine Independent. The 2015 Domaine de Chevalier has an enticing bouquet with very pure redcurrant, raspberry and blackberry notes, briary and cedar emerging later. This is wonderful and very seductive for anyone with a penchant for classic Pessac-Léognan. The palate is smooth and fleshy on the opening with silky tannin, plush red berry fruit with supremely well-integrated new oak. You could almost broach this now, such is its approachability, but it will surely improve over the next 20 or 30 years because its structure is discretely hidden at present. Anticipated maturity: 2020 - 2050. - Neal Martin, The Wine Advocate. This beautiful wine is elegant, fresh, refined and shows the vibrancy in the earthy, red berries with ease. The tannins are silky. The nose, with its smoke, pipe tobacco and earthy accents on top of the deep red fruits makes its presence known with ease. This is a contender for one of the best wines ever produced here.-Jeff Leve, Wine Cellar Insider. Spice and ripe fruit aromas lead into a wine that has both richness and a crisp, fruity herbal character. Acidity shines through, giving the wine a tangy, mineral edginess. It will be a delicious fruity wine. Drink from 2023. - Roger Voss, Wine Enthusiast. Great tension and subtlety. Extremely savoury - almost salty - with freshness and ripeness. Not one of the deepest colours. Lovely appetising low-key classicism. Bravissimo à tous! - Jancis Robinson |
| Price: | $ 99.99 |
| Price in original currency: | None |
Available from Grand Vin Wine Merchants
| Address: |
1003 4th Avenue East Olympia, WA 98506 United States |
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| Telephone (regular): | 360-350-4896 |
First added to 1000 Corks on November 8, 2016.
