Dona Juana Dry Cured Ham Hock 1140
| Description: | This is the end bit of a serrano ham leg, with the bone, a decent amount of meat, and the skin still attached. These make the most amazing, meaty stock. If you're cooking dried beans from scratch, toss one of these in the pot and let those beans simmer in the hammy goodness. Please note - these hocks are salt-cured and |
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| Price: | $ 9.99 |
| Price in original currency: | None |
Available from Spanish Table Wines
| Address: |
1426 Western Ave Seattle, WA 98101 United States |
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| Telephone (regular): | 206-682-2827 |
First added to 1000 Corks on February 23, 2024.
