Jose Gourmet Red Pepper Jam 250g

Description: Unique, unusual, unforgettable. This sweet and spicy medley unites bright red pepper, tart white wine vinegar, and pure sugara surprising and supernatural palate pleaser. Red peppers are essential for classic Portuguese cuisine, whether in a simple salad, as a soup base, or any other typical (and typically divine) dish. The capsicum family has an obligatory presence in every Iberian Peninsula kitchen. For this satisfying jam, Portuguese red peppers are sourced from small farms between the regions of Ribatejo and Alto Alentejo. Seeds are removed, peppers are sliced into generous pieces, washed, chopped, blended with complementary ingredients, and refined to peppery perfection. JOS Gourmet jams are affectionately handmade with traditional recipes and approximately 70% fruit and 30% sugar. No artificial chemicals are used and conservation is naturally obtained by pasteurization in large pots of boiling water. Pairing: red wines, e.g. pinot noir, sparkling wines, e.g. Cava, pilsners, mezcal neat, rooibos tea Serving: pair with fresh cheeses (ricotta, feta), grilled meat, select conservas, and rustic bread Region: Ribatejo and Alto Alentejo, Portugal Ingredients: red pepper, white wine vinegar, sugar
Price: $ 14.99
Price in original currency: None

Available from Hi-Time Wine Cellars

Address: 250 Ogle Street
Costa Mesa, CA  92627
United States
Telephone (toll-free): 800-331-3005
Telephone (regular): 949-650-8463
Fax: 949-631-6863
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First added to 1000 Corks on November 6, 2024.