Jose Gourmet Codfish 120g In Olive Oil And Garlic
| Description: | Bright, light, just rightâ"garlic, salt, and oil masterfully season this famed fish. It is chunky, meaty, and suppleâŚa zesty sauce begs for baguette. Codfish (bacalhau) in Portugal is known as âfaithful friendâ and has been significant in Portuguese recipes for centuries. Its versatility makes it a favorite for swoon-worthy, blow your horn dishes. Pairing: white wines, e.g. sauvignon blanc, ciders, English pale ales; gin cocktails, e.g gin fizz, white port Serving: enjoy on toasted baguette; serve with cucumber and dill slices; prepare a boiled potatoes and eggs salad Region: Portugal Ingredients: codfish, extra virgin olive oil, garlic, salt Store at ambient temperature until opened, sealed and refrigerated up to two days after opening. Traditional Portuguese method production (pre-cooked). |
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| Price: | $ 11.99 |
| Price in original currency: | None |
Available from Hi-Time Wine Cellars
| Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
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| Telephone (toll-free): | 800-331-3005 |
| Telephone (regular): | 949-650-8463 |
| Fax: | 949-631-6863 |
First added to 1000 Corks on November 6, 2024.
