Boekenhoutskloof The Chocolate Block, Franschhoek Valley, South Africa
Vintage: | 2017 |
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Description: | A blend of 64% Syrah, 14% Grenache, 11% Cinsault, 10% Cabernet Sauvignon and 1% Viognier, the 2017 Chocolate Block is dense, rich and fully complex. The nose is filled with red and black fruits and black spices, with well-integrated oak tones of vanilla and nutmeg. There is an underlying minerality about the wine as well. On the palate, the wine is bold and chewy with a tight mineral and tannic grip. The mid-palate is loaded with blackberries, black pepper, dark chocolate and dusty plum. The finish is long and delivers a focused expression of a serious wine and will need time to age, or you will have to enjoy it with a hearty meal to tame the tannins. The full-bodied wine ends with a long finish. 91 Points Robert Parker's Wine Advocate |
Price: | $ 34.99 |
Price in original currency: | None |
Previously available from The Wine Connection
Address: |
2650 Via De La Valle Del Mar, CA 92014 United States |
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Telephone (toll-free): | 877-667-9463 |
Telephone (regular): | 858-350-9292 |
Fax: | 858-350-9494 |
First added to 1000 Corks on September 19, 2020.
This product was inactivated October 7, 2020.
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