A & Jf Ganevat Montferrand Vin De France
| Vintage: | 2018 |
|---|---|
| Description: | Ganevat is one of the Jura's star producers The winemaking is pretty natural, and no sulfur dioxide has been used during vinification since 2006, with just small additions to Florine and Les Billats at bottling. The whites spend a long time on lees and are aged for extended periods in barrel and amphora. Typically, more than 30 cuves are released each vintage. Based in the hamlet of La Combe, Jean-Franois is making some incredible Jura wines from recently-certified (Demeter) biodynamic vineyards. In 1998 he returned to the family domaine after a period spent working in Burgundy, with Jean-Marc Morey. These wines are naturally made, with the reds receiving no sulfur dioxide additions, and the whites only a tiny amount. These are true terroir wines, and they are thrilling especially the remarkable Savagnin. |
| Price: | $ 69.99 |
| Price in original currency: | None |
Available from Hi-Time Wine Cellars
| Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
|---|---|
| Telephone (toll-free): | 800-331-3005 |
| Telephone (regular): | 949-650-8463 |
| Fax: | 949-631-6863 |
First added to 1000 Corks on May 20, 2023.
