Satsuma Shiranami Shochu 750ml (sweet Potato)
| Description: | Type of Shochu: Otsu Rui Main Ingredient: Sweet Potato, Rice Koji Satsuma (sweet Potato) Shiranami Shochu. Type of Koji-Kin: White Koji-Kin. Distillation Method: Single (Normal Pressure). Aged: N/a. Alcohol by Volume: 25% (50pf). Food Pairings: Sashimi, Tempura, Yakitori, Yakiniku. Tasting Notes: Satsuma Shiranami, which is one of the most popular Imo Shochu brands in Japan, is made with 100% carefully selected top-grade Kogane Sengan sweet potato from South Kagoshima. It has the natural sweetness of that sweet potato, with a full body and aroma. Awards: 2009-2013 Kagoshima Brewers Association Shochu Council, Award of Excellence. 2008-2009 Kagoshima Brewers Association Shochu Council, Presidential Award. Size: 750ml |
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| Price: | $ 19.99 |
| Price in original currency: | None |
Available from Hi-Time Wine Cellars
| Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
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| Telephone (toll-free): | 800-331-3005 |
| Telephone (regular): | 949-650-8463 |
| Fax: | 949-631-6863 |
First added to 1000 Corks on March 10, 2022.
