Bread & Butter Pinot Noir
| Vintage: | 2022 |
|---|---|
| Description: | \n\nFruit-forward, delicious and smooth\nBeautifully soft and long finish\nGoes well with roasted mushrooms, pork and duck\nMade by award-winning veteran winemaker Linda Trotta\nCalifornia wine made in Napa Valley\n\n\nAn undeniably juicy California Pinot Noir that bursts with cherries, raspberries and a touch of cassis. Rich flavors of fresh fruit join with soft oak to create a beautifully long, smooth finish. Bread \u0026amp; Butter wines celebrate the diversity and natural beauty of California vineyards, which are located in ideal climates for creating this classic fruit-forward, delicious and smooth Pinot Noir. |
| Price: | $ 14.99 |
| Price in original currency: | None |
