Fort Hamilton Single Barrel Bourbon Whiskey 47.5% Brooklyn, New York (special Order 1 Week)
Description: | Straight bourbon whiskey produced by Fort Hamilton Distillery in Brooklyn, New York Distilled at Taconic Distillery in Stanfordville, New York, from a mash bill of 85% corn, 10% rye, and 5% malted barley All grain sourced from Migliorelli Farm in Tivoli, New York Distilled in a 12 Vendome column still Aged a minimum of 4 years in 30-gallon char #3 Cooper Select barrels from Independent Stave Company A nose of toasted pecan, sage, and lemon peel leads to a waxy palate of brioche crust and brown sugar brine with a finish of arugula dressed in olive oil and salt Orthodox Union Certified Pareve Kosher Ny Farm Distillery License eligible Non-chill filtered; 47.5% Abv Produced from grain to bottle in New York state, each barrel of Fort Hamilton Single Barrel Bourbon is hand-selected by Fort Hamilton founder Alex Clark to showcase a corn-forward mash bill, rounding out and complementing Fort Hamiltons range of primarily rye-forward whiskeys. |
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Price: | $ 54.99 |
Price in original currency: | None |
Available from Hi-Time Wine Cellars
Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
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Telephone (toll-free): | 800-331-3005 |
Telephone (regular): | 949-650-8463 |
Fax: | 949-631-6863 |
First added to 1000 Corks on August 29, 2024.