Muga Seleccion Especial Rioja
Description: | Deep red robe in which you can detect purple hues which confirm the youthful, potent character of this wine. You can pick out a range of perfectly balanced aromas which go from various ripe red-berry fruits like cherries and strawberries to such exotic aromas as coconut and vanilla. In the retronasal phase you can appreciate the quality of the spices and toasted aromas obtained from the oak. In the mouth, the wine proves to be pleasant, with a honeyed attack which quickly gives way to a lively, fresh character. The tannins, although they will be rounded with time, show us signs of good ageing potential. Region Description. (ree OH hah)—This region in north-central Spain makes the country's most popular red wine from Tempranillo, Garnacha (Grenache), Graciano and Mazuelo grapes. Rosado (rose) and white wines are also produced here. Traditionally red Rioja was aged for many years in small barrels made from American oak; this produced wines that were pale, gentle, and lacking in fruitiness. Current trends have been away from only oak aging and the wines are now much fresher tasting. In addition, the introduction of French oak barrels has contributed to its distinctive vanilla quality. The Rioja region is divided into three zones, the most well known being Rioja Alta. Alta-based wines tend to be firmer and leaner in style. Rioja Alavesa produces delicate, perfumed reds. Both Alavesa- and Alta-based wines are blended with wines from the third region, Rioja Baja, a somewhat warmer area that produces heavier grapes. The label of a Rioja will reveal much about the characteristics of its contents. Sin crianza Riojas receive no oak aging and are released young; they are Beaujolais-like, fruity and fresh. Some wines are aged for two years in oak or bottles; these are labeled crianza and, while still fresh and fruity, begin take on the famous oakiness. Wines aged for three years, at least one year in a barrel, are labeled reserva. These are often the most enjoyable of all Riojas. The most expensive wines are aged for five years or more, earning the status of gran reserva. The youngest Riojas pair well with seafood, spicy sausages, and Spanish-style bean dishes. The mature reds should be eaten with game, stews, and cheese. |
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Price: | $ 51.99 |
Price in original currency: | None |
Available from Haskell's
Address: |
81 South 9th Street Minneapolis, MN 55402 United States |
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Telephone (toll-free): | 800-486-2434 |
Telephone (regular): | 612-342-2437 |
Fax: | 612-342-2440 |
First added to 1000 Corks on November 5, 2023.