Redondo Iglesias Gran Reserva Jamon Serrano, Whole w/ Bone
Description: | A fully cured bone-in leg of jamon serrano imported from Spain.Due to Us regulations the hoof has been cut off, but the leg is otherwise whole. Redondo Iglesias Gran Reserva Gold, minimum 20-months curing time. Average weight 17-18 lbs (approx 8 kg |
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Price: | $ 349.99 |
Price in original currency: | None |
Available from Spanish Table Wines
Address: |
1426 Western Ave Seattle, WA 98101 United States |
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Telephone (regular): | 206-682-2827 |
First added to 1000 Corks on February 23, 2024.