Vicario Cocoa Inferno Liqueur 35% 750ml Greer, South Carolina (special Order 1 Week)
| Description: | Spicy chocolate and chili pepper liqueur produced by Vicario Spirits Botanicals include Criollo cocoa bean, bourbon vanilla bean, Cervia sea salt, and habanero chili pepper estate-grown in Greer, South Carolina Produced using 100% non-GMO neutral wheat spirit Endless waves of cacao, pineapple and dried chili precede a palate bursting with vanilla bean, orange peel, and milk chocolate punctuated by mild, pleasant habanero spice and grilled mango on a long, salinic finish 35% ABV Criollo cocoa, a high-quality bean prized for its intense aromatics and lack of bitter astringency, is considered the first heirloom variety of cacao fruit and accounts for less than 3% of the world's cocoa production. Inspired by historical preparations by the Olmec, Aztec, and Mayan people, this rare cocoa is combined with spices and chilis to create a piquant and confectionary amaro. Drink it neat, on the rocks, with soda, in coffee, or in cocktails such as an Old Fashioned or Negroni. |
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| Price: | $ 42.99 |
| Price in original currency: | None |
Available from Hi-Time Wine Cellars
| Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
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| Telephone (toll-free): | 800-331-3005 |
| Telephone (regular): | 949-650-8463 |
| Fax: | 949-631-6863 |
First added to 1000 Corks on August 29, 2024.
