Blair Athol 23 yr 116.8pf 750
| Description: | Nose: At first vinous, and drying. Soon, peanut brittle and honey leap out; intensely sweet with a savoury backbone. Hints of toffee and caramel continue, with brle topping and baked bananas. Next a complex layer of herb and spice; tarragon and mint with warming spice. Opens out into sweet buttermint, accompanied by more nuts as well as savoury leaves and forest floor notes. A little water dries, and introduces a trace of chocolate malt. Taste: Rich, smooth, sweet and warming; fruity too. Much more savoury than the nose, with barrel char, spicy oak and liquorice. Treacle toffee sweetness bring on lighter and sweeter notes of candied lemon zest and spiced cooking apple, before diving back into leafy herbs and warming spice. Water smoothly lifts the sweetness, with bitter-sweet fruit and oak, and sweet pepper. Finish: Sweetly fragrant and spicy, as the sweetness of mint creams and caster sugar fades to leave a herb garden after rain and soft, oaky spice. Fresh mint, with hints of forest floor and charred oak. |
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| Price: | $ 479.99 |
| Price in original currency: | None |
Available from Hi-Time Wine Cellars
| Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
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| Telephone (toll-free): | 800-331-3005 |
| Telephone (regular): | 949-650-8463 |
| Fax: | 949-631-6863 |
First added to 1000 Corks on May 23, 2021.
