2020 Mixtura Blanco

Description: AlbariƱo and treixadura bunches are hand-harvested and sorted in the vineyard. After crushing, the must begins alcoholic fermentation spontaneously with native yeasts in large format Stockinger foudres without temperature control. After fermentation, the wine spends 12 months of aging in the same Stockinger barrels on the lees (no stirring) where it undergoes spontaneous malolactic fermentation. The wine is then racked into Italian Nico Velo ceramic eggs, where it develops for another 12 months. Bottled unfined and unfiltered, with minimal sulfur at bottling.
Price: $ 39.99
Price in original currency: None

Available from Wine Library

Address: 586 Morris Avenue
Springfield, NJ  07081
United States
Telephone (toll-free): 888-980-9463
Telephone (regular): 973-376-0005
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First added to 1000 Corks on July 31, 2024.