Peirano Estate Chardonnay
| Description: | Vineyard Notes:. Grown on our estate in the heart of the Lodi Appellation, the fruit for this Chardonnay was hand selected and hand harvested. Careful attention was taken in the vineyard, through canopy management, such as leaf pulling, as well as cluster thinning to prompt the vine to focus its attention on the remaining clusters. We employ a dual harvest technique with the Chardonnay. Half of the block is harvested in mid to late August, when the fruit still has firm acids. The other half is picked from 3-4 weeks later, when the grapes are bursting with sugars. Winemaking Notes:. This Chardonnay is barrel aged and went through 50% Malolactic Fermentation. It was placed in French and American oak barrels, 15% of which is new wood, that were hand selected from only the finest coopers, such as Seguin Moreau, Mendocino Cooperage, Demptos and Radoux. Barrel aged, along with the lees being stirred every two weeks once fermentation is complete, the wine is allowed to gain complexity and structure. This makes the wine ready to drink upon release, but also age gracefully for a number of years in the bottle. Tasting Notes:. The vibrant color of this wine immediately catches your attention. The aromas of fresh picked white peaches, ripe melon, and yellow apples instantly fill your senses and are complemented by hints of light vanilla that entices that first sip. The mouth fills with complex flavors of sweet, rich, red and yellow apples, bosch pears, fresh picked peaches and juicy sweet honeydew melons, leaving you breathless. Soft hints of butter and vanilla round out the wine to produce a very seductive, lingering finish. Region Description. (shar dohn nay)—This noble grape's reputation was established in France, particularly in the Burgundy region, and the highly prized Chardonnay wines from Chablis, Mâcon, Mersault, and Pouilly-Fuissé are imitated by winemakers around the world. Generally an oaked wine (whether from expensive oak barrels or a quick soak in oak chips), its fruity aromas and flavors range from apple in the cooler regions to tropical fruits such a pineapple in the warmer regions. It can also display subtle earthy aromas, such as mushroom or minerals. It has a medium to high acidity and is generally full-bodied. Classical Chardonnay wines are dry. Chardonnay is also an important grape in the Champagne district where it's picked before fully ripe and while it still has high acid and understated fruit flavors—the perfect combination for champagne. California has adopted this grape with a fervor and there are some 200 wineries producing Chardonnay wines in other parts of the United States. Chardonnay has also seen a tremendous planting surge in Australia, and new vineyards are being planted in Italy, Lebanon, New Zealand, Spain, and South Africa. |
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| Price: | $ 11.99 |
| Price in original currency: | None |
Available from Haskell's
| Address: |
81 South 9th Street Minneapolis, MN 55402 United States |
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| Telephone (toll-free): | 800-486-2434 |
| Telephone (regular): | 612-342-2437 |
| Fax: | 612-342-2440 |
First added to 1000 Corks on April 15, 2022.
