Jikuya Black Shochu 25% 750ml Japan; Distilled From Sweet Potatoes & Rice
Description: | History,. This sweet potato shochu is made from Kagoshima-harvested ingredients and begins its life fermenting in decades-old clay pots buried up to their shoulders in the distillery floor. Kogane Sengan sweet potatoes are added to the secondary fermentation, imparting distinct earthy and vegetal notes. After a single pass through a pot still, the spirit is rested for one and a half years in unglazed clay pots, which adds minerality and complexity. Tasting Notes,. The mellow, earthy cocoa aroma leads into a slightly fruity and mouthwatering palate. The exhale is drying and distinctly nutty, with a warming chestnut hint. Distilled from sweet potatoes and rice |
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Price: | $ 39.99 |
Price in original currency: | None |
Available from Hi-Time Wine Cellars
Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
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Telephone (toll-free): | 800-331-3005 |
Telephone (regular): | 949-650-8463 |
Fax: | 949-631-6863 |
First added to 1000 Corks on October 5, 2022.