Valdiguie was, for a long time, another case of mistaken grape identity. For a hundred years, it was believed to be some weird clone of the Gamay grape of Beaujolais, and went by the name "Napa…
The grapes for 2020 went direct to press whole cluster. We pressed into stainless steel tank and fermented the juice down to 18 grams of sugar. We chilled down the wine to stop fermentation and…
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