Organically Farmed. 100% Sagrantino. "Rosso de Veo is a selection of the Bea estate's younger Sagrantino vines, principally from the 'Cerrete' vineyard which graces the highest point in Montefalco,…
60% Sangiovese/40% Montepulciano. From Biodynamically Farmed, Certified-organic. The hand-picked grapes ferment on indigenous yeasts without temperature control, for 10 days in steel vats. Soft…
Organically Farmed. 70% Sangiovese, 15% Sagrantino, 15% Montepulciano. Smoky, dense, and explosive, Beas Umbria Rosso Vigna San Valentino is simply glorious. Luscious blue and black fruits dance with…
Paolo Bea is a quintessential artisanal producer steeped in the traditions of the Montefalco, which date back to the early part of the 12th century. He currently.
Winemaker Notes: This inky yet juicy bottle is produced from 45 to 50-day macerated Sagrantino at the hands of one of Umbria's greatest winemakers. Fruit for 'Rosso de Veo' is aged for three years…
The stone fortress that serves as the namesake for Castello della Sala was built in 1350, but the modern age for this estate began in 1940, when Marchese Niccolò Antinori purchased the 1,200-acre…
The family operation began in 1971 when textiles entrepreneur Arnaldo Caprai purchased 12.5 acres in Montefalco. In 1988, ownership passed on to Arnaldo's.
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NapaCabs is the best place online to find 12 Bottle Case Falesco Vitiano Rosso Umbria IGT 2019 (Italy) w/ Shipping Included. Shop today!
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