Tim Atkin 95 Points. Antonio Galloni; Vinous -"The 2018 Sout van die Aarde is pure Palomino fermented in 500-liter barrels for 11 months. It has a light, neutral bouquet with discreet gravelly and…
Traditional producer adds 5% Pedro Ximenez to the Amontillado to sweeten it up just a smidge. Aged 8 years under flor and another 8 in Solera. Get caramel, chocolate, orange peel, walnut, coffee and…
Gonzalez Byass - Fino Jerez Tio Pepe (750ml) available at Kindred Spirits & Wine - Monroe, Ct in Monroe, Ct
Medium body, citrus zests, nuts and a little fresh bread crust. Good acidity to complement simple shellfish dishes and medium-strong cheeses. Amontillados are tan color, dry and crisp. The next step…
Notes from the Bodega: Our centenary soleras allow for the production of Sherries of exceptional age. Even the most refined palates agree: subtlety in its purest form. Amontillado wines are the most…
"la Casilla". A later pick date in the vineyard and extra aging on this Amontillado, 7 years in solar and an additional 18 years in barrels sans flor, produces a deep amber color with rich, warm…
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