From a parcel of 35 year old vines planted over granitic soils, it is aged for 6 months on the lees and an additional year in bottle before being released.
~ Winery's Notes This wine is the benchmark style of the estate: racy, crisp, acid- and mineral-driven, with a bare hint of richness from the sur lie.
Right at the edge of Brittany, Domaine de la Pépière is located in the village of Maisdon-sur-Sèvre. Marc, who grew up in the hamlet.
Jeremie Huchet & Olivier Hodebert - L'inattendu Muscadet Sevre et Maine 2020 (750ml) available at Columbus Wines & Spirits in New York, NY
This is a wine that is made to be consumed in it youth. There is mouthwatering acidity which makes the fresh, vibrant fruit leap out of the glass. Tart apple, Bartlett pear, and a light nutty…
Domaine Bedouet - Clos des Grands Primos Muscadet Sevre et Maine 2020 available at Vin Chicago - Highland Park in Highland Park, IL
2020 Muscadet "Clisson"- Domaine de la Pépière The new releases of the Crus from Domaine de la Pépière fully underscore.
I grew up around the wine retail business and it's the only professional job I've ever had. I learned from the bottom up. I began by hauling and stacking cases, making deliveries, talking with…
Organic/Bio Lower ABV Jeremie Huchet is making some of the most exciting wines in the western Loire region of Muscadet, including this generous example from.
The La Pépie cuvée is a blend of estate fruit from all of Pépière's terroirs, 50% of which fall within the Muscadet Sèvre & Maine appellation and 50% within the crus. Since 2016, the…
Enticing aromas of peach and pineapple. Nicely concentrated, extracted, tense and taut yet with lovely balance and elegance. Floral notes with mineral, lime and saline are precise and long on the…
Zero pesticides, extended lees aging, and minimal intervention in the winemaking process. This wine is racy, crisp, acid- and mineral-driven, with a bare.
Bedouet Vigneron - Muscadet Sevre-et-Maine Sur Lie Le Domaine 2021 (Pre-arrival) (750ml) available at Hop, Cask & Barrel in Washington, DC
On the nose, a delicate bouquet with floral and mineral aromas and the smell of lime and melon, in the background subtle nuances of yeast. On the palate,.
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