An eclectic blend of 50% Carignan and 8% Syrah (both of which go through whole-cluster fermentation), 36% Valdiguié (which sees carbonic maceration), and 4% Cabernet Sauvginon. Fruit all comes from…
40% Garnacha, 30% Samsó (Carignane), 20% Cabernet Sauvignon, 10% Syrah grown in the schist soils north of Barcelona. A combination of estate vineyards and purchased grapes. A layered and very dense…
Clos i Terrasses Clos Erasmus 'Laurel' - Garnatxa, Syrah, Cabernet Sauvignon 2018 (750ml) available at Star Wines & Liquors in Monroe, NY
The nose is spicy, with aromas of black pepper, plum, cherry, and cedar wood. There is also a light perfume of violets and plum on the nose. The palate is.
Rated 92 Points by James Suckling "Ripe blackberries, blackcurrants, olives and black pepper on the nose. It's full-bodied with firm, chewy tannins.
Wine Production: 100% hand harvested, strict fruit selection by state of the art Vistalys optical sorter. All fermentations were made in stainless steel tanks. The Apalta blend enhances the main…
Winemaker Notes: More open and red in its profile than the dark and brooding Sangre. Constantly changing nose of strawberries, raspberry, pastis, sage, tobacco and grilled meat. Massive scoop of…
James Suckling 96 Points Black tea, blackberry, redcurrant and sage on the nose. Full-bodied with fine, tight tannins. Bright acidity lifts up the dark-fruit.
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