Composed of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon, the 2018 Les Terres Rouges offers scents of plum preserves, Black Forest cake and Chinese.
This takes the fruit of 2009 but harnesses it even more quickly, with rivets of graphite and apple wood studding the core of plum sauce, blackberry reduction.
"From the brilliant proprietor Stephan von Neipperg, the 2010, a blend of 80% Merlot and 20% Cabernet Franc that hit 15% natural alcohol, is ripe and intense but exhibits good minerality and…
Flashy style of Margaux, with alluring warm cocoa and black tea aromatics followed by cashmere-textured plum sauce, steeped fig and blackberry confiture.
Paulliac - Chateau Lafite Rothschild 2010 available at Wine Wise in Greenwich, CT
Pauillac - Chateau Mouton Rothschild 2010 available at Wine Wise in Greenwich, CT
Chateau Montlandrie - Castillon Cotes de Bordeaux 2010 (750ml) available at Raeder's Wines & Liquors in Albertson, NY
Château de Roquebrune - Lalande de Pomerol 2010 (750ml) available at Viscount Wines & Liquor in Wappingers Falls, NY
"Deep garnet in color, the 2010 Lascombes gives up notes of dried herbs, tilled soil and black olives over a blackcurrant cordial and plums preserves core plus a touch of crushed rocks. Medium to…
This sports the ample, fleshy, powerful core of the vintage, with dark blue and black fruits, but has extra drive, with mouthwatering acidity and lots of.
97JS Lifted nose of dried flowers, walnuts and dark fruits. Intense nose. A full-bodied wine, with powerful flavors of blackberries, coffee, dried herbs.
A Blend of 90% Merlot and 10% Cabernet Franc, with 14.5% natural alcohol, the higher percentage of Merlot in this wine than in the Pavie gives it a stunning.
This was phenomenal from barrel and remains so. The aromas are spellbinding. It smells like a bouquet of pink roses and then goes to currants, berries and c.
A great contrast to the '09, this feels even denser, with dark plum, black currant and fig sauce flavors that pump along. The spine is all graphite and.
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