James Suckling – 92 Points (2015) A blend of Cabernet Sauvignon, Merlot and Syrah, this opens with aromas of ripe dark-skinned fruit, baking spice and toasted oak. The aromas carry over to the…
Mario Ercolino's Saserello is a Super Tuscan style red from Sicily combining cherry scented Sangiovese with international superstars Syrah, Cabernet Sauvignon and Merlot, all aged in barrel. With the…
This seamless blend of Shiraz, Merlot and Cabernet has created an enticing wine that exceeds all expectations. Ripe fruits of dark cherry, blackberry, plum and raspberry are complimented by the…
Jeb Dunnuck – 94 points (2021) Aromas of blackberry bramble, black cherry, and chaparral. Savory spices and star anise meld with mineral, graphite, bay, and laurel reflective of our rocky…
"Cooper and Thief Bourbon Barrel Aged Red is a rebellious fusion of bold red wine aged in bourbon barrels, crafting a sensory experience that pushes the boundaries of tradition. This unapologetic…
Darom by Yatir Red is a fresh and fruity medium-bodied wine with ruby-red color, aromas of plum, blackberry and pepper, juicy ripe fruit flavors, good acidity, soft tannins and a long finish.
A fresh and juicy red, showing good concentration to the dark plum, currant and black olive flavors, supported by medium-grained tannins. Forest floor and minerally notes are joined by white pepper…
Jeb Dunnuck – 93 Points (2022) Il Bruciato is intensely ruby red in color. The nose offers notes of small ripe red fruit, sweet spices,and tobacco. The palate has excellent structure, is…
Apothic Dark seamlessly integrates flavors of blueberry and blackberry with enticing notes of coffee and dark chocolate for a rich and smooth mouthfeel with layers of texture.
A bold blend of primarily Zinfandel, Syrah, Merlot and Cabernet Sauvignon, Apothic Red leaves a lasting impression of flavor and texture on the palate. Zinfandel offers bold dark fruit flavors and…
From legendary Bordeaux winemaker Michel Roland and friends, this malbec driven blend is focused and refined with an elevated backbone of structure and polished tannins. It's full-bodied, and…
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