The fruit was fermented naturally; caps were punched down by hand and pressing was strictly manual. The wine was aged in neutral oak over one winter, and then bottled in recycled glass. Unfined and…
Pais Salvaje blanco is a wine born from a second wild discovery within J Bouchons Pais jungle vines. After their first harvest of Pais Salvaje red in 2015, the 2016 harvest began and they realized…
Viña Sastre is a family-run winery located in the heart of the Ribera del Duero D.o., owning some of the oldest vineyards in the region. Jesús.
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