100% Gamay. This medium dark reddish-purple wine despite being unlined and unfiltered. It opens with scents of blackberries, blueberries, earthy clay, black cherry. The flavors carry over and add red…
Jean-Claude Lapalu assumed control of just under 30 acres of Gamay from his father in 1996, and made his first commercial wines in 2000. His eight parcels of east and southeast facing vines are…
2019 Mommessin Moulin-a-Vent Les Grandes Mises, Beaujolais, France.
Rich red fruit, fig leaf, violets and tarragon. Smooth and juicy tannins leading to a delicate, fruit driven, slightly natty finish.
A clean and lean Beaujolais with poised and bright cherry fruit. Juicy and delicious!Â
Ripe plum, brambly berries, violets, earthy spice and minerality complimented by silky, smooth tannins. A truly impressive, complex and detailed wine.
In the 2018 vintage Antoine unveiled a single parcel RĂŠgniĂŠ from the old vine parcel of Montmerond, a plush and vibrant addition to the Cru duo.
Fresh and wild - rhubarb and berry medley, oozing with charm and genuine character.Â
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