Chateau Margaux is a famous wine estate in the Medoc region, which along with Lafite, Latour and Haut Brion, was rated a First Growth in the original 1855 Bordeaux Classification. It covers 262…
Really lush and warm, with velvety layers of fig, currant and blackberry preserves rolling through, picking up light alder, mesquite and tar notes for bass,.
This offers blackberry, currant and hints of meat on the nose. Full-bodied, with velvety tannins and a meat, berry and light vanilla character. Has a velvety.
Deep garnet-purple colored, the 2016 Marquis d'Alesme Becker leaps from the glass with gregarious notions of plum preserves, crème de cassis and.
The 2019 Labégorce has turned out nicely, offering up aromas of smoky berry fruit, cassis, incense and subtle hints of loamy soil. Medium to full-bodied,.
This pulls together all the glorious notes of a fully mature Margaux, with singed cedar, rooibos tea, rose water and sandalwood aromas, followed by a stunning.
This offers gorgeously caressing fruit, with steeped plum, blackberry and red currant notes, finely embroidered with accents of rooibos and black tea, tobacco.
Chateau Ferriere - Margaux 2016 (750ml) available at Pogo's Wine & Spirits in Dallas, TX
Enticing, with a light mulled spice note moving amid the red and black currant fruit, while flashes of bramble, alder, juniper and tobacco skitter through.
The 2019 D'Issan is showing well from bottle, offering up aromas of sweet berries and plums mingled with violets, orange rind and raw cocoa. Medium to.
Chteau Cantenac Brown - Margaux 2006 (750ml) available at Pogo's Wine & Spirits in Dallas, TX
Ripe and fleshy, with an enticing mix of linzer torte, currant confiture and crushed plum fruit offset by hints of briar and bay leaf. The long finish lets.
The 2019 du Tertre opens in the glass with aromas of sweet cassis and plums mingled with undergrowth, cedarwood, violets and subtle hints of cigar wrapper.
Chateau Desmirail - Margaux 2009 (750ml) available at Pogo's Wine & Spirits in Dallas, TX
The 2015 Labegorce is a blend of 50% Cabernet Sauvignon, 44% Merlot, 4% Petit Verdot and 2% Cabernet Franc matured in 45% new and 55% one-year-old barrels.
The plum and cassis notes are pure and fresh, carried by a polished structure, while aromatic black tea, violet, bergamot and alder elements hang in the.
Alluring, with Lapsang souchong notes that weave around the core of gently steeped red and black currant and plum fruit flavors. A strong graphite edge marks.
Offers a very elegant core of red and black currant and damson plum fruit that glides through with silky structure for support, while light mulling spice.
Derived exclusively from the château's holdings on the deep gravel soils of the plateau of Brane, the 2019 Brane-Cantenac has turned out brilliantly.
The 2019 Marquis d'Alesme has tuned out well, wafting from the glass with aromas of sweet berry fruit, wood smoke, licorice and sweet soil tones. Medium.
Medium to deep garnet-purple colored, the 2017 Brane-Cantenac starts off a tad restrained and reluctant to show, opening out to notes of baked blackberries,.
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