History,. Primary Botanicals: Artemesia umbelliformis (white genepy), gentian, black genepy, juniper, achillea, mint, anise, lavender, angelica seed. Recipe from early 1900s, 30 individually infused…
Primary Botanicals: Artemisia absinthium, Gentiana lutea, Gentiana acaulis, quassia, cardamom, china, cinnamon, cloves, orange peel, vanilla bean Recipe from early 1900s, local Cortese and Moscato…
History,. Step 1 wheat, sourced from the renowned culinary region of Piedmont, Italy (above), is hand-selected and prepared for distillation. Step 2 traditionally distilled five times in a column…
A workhorse gin that is at home in a negroni as a martini. Distilled with wild Italian juniper, this has a slightly more botanical approach than your standard London Dry.
Requires a bit of decanting, but once this medium-bodied wine opens up, you get notes of leather, tobacco, and tart raspberries.Â
Ruby red with intense floral, rose and violet notes, subtle spice, and bright red fruits.Â
A stunning, elevated Barbera better suited to a romantic evening than pizza night. Deep earthiness grounds an otherwise crystalline, ethereal wine; dried currant, forest floor, and fresh rain are all…
Optimal structure but with already-soft tannins, and with an open, intense perfume that gives this Barolo characteristics of both power and great elegance. Complex and fragrant, can be enjoyed young…
Light in the glass with a violet aroma. Lithe and pretty on the palate with dusty cherry and red apple fruit.Â
Clove, baking spice and tart cherries with leather and cigar spice on the palate. Savory finish with velvety tannins.
Light and delicate, balanced with baking spice and sweet lake citrus.
Giuseppe Rinaldi's wines are for the patient tasters who enjoy a good study of old school winemaking. This is a complex Barolo, a baby really that you should hold for a decade at a minimum. A fine…
Pale yellow, with a delicate fizz, persistent and creamy. Aromas of stone fruit - apricots and peach - with citrus, followed by a honeyed but smooth finish.
Food friendly, everyday wine! Juicy currants and black fruits with pepper, earth, and leather on the finish.
Giuseppe Mascarello e Figlio - Scudetto Barbera d'Alba Superiore, Piedmont, Italy 2017 available at Lincoln Fine Wines in Venice, CA
NapaCabs is the best place online to find Saracco Pinot Noir Piedmont DOP 2019 (Italy). Shop today!
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