2001
Emidio Pepe Montepulciano d'Abruzzo, Italy
De rasping of Montepulciano is done by end. Vinified with ambient, natural yeast in cement. Ages for two years in cement before bottling. Aged for 19 years in the cellar before release.
|
Leon & Son
Brooklyn, NY - 347-689-9253
United States
|
2405 miles
|
$ 385.00
|
2000
Emidio Pepe Montepulciano d'Abruzzo, Italy
De rasping of Montepulciano is done by end. Vinified with ambient, natural yeast in cement. Ages for two years in cement before bottling. Aged for 19 years in the cellar before release.
|
Leon & Son
Brooklyn, NY - 347-689-9253
United States
|
2405 miles
|
$ 385.00
|
2003
Emidio Pepe Montepulciano d'Abruzzo, Italy
De rasping of Montepulciano is done by end. Vinified with ambient, natural yeast in cement. Ages for two years in cement before bottling. Aged for 19 years in the cellar before release.
|
Leon & Son
Brooklyn, NY - 347-689-9253
United States
|
2405 miles
|
$ 285.00
|
|
|
2412 miles
|
$ 21.99
|
|
|
2705 miles
|
$ 14.99
|
|
|
2705 miles
|
$ 39.99
|
|
|
2705 miles
|
$ 39.99
|
|
Wine Watch
Fort Lauderdale, FL - 954-523-9463
United States
|
2717 miles
|
$ 21.75
|
|
|
|
$ 42.00
|
|
|
|
$ 98.00
|
|
|
|
$ 51.39
|
|
|
|
$ 34.87
|
|
|
|
$ 88.66
|
|
|
|
$ 32.66
|
|
|
|
$ 27.06
|
|
|
|
$ 30.80
|
|
|
|
$ 40.24
|
|
|
|
$ 32.66
|
|
|
|
$ 53.99
One Liter
|
|
|
|
$ 53.99
|