Composed of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon, the 2018 Les Terres Rouges offers scents of plum preserves, Black Forest cake and Chinese.
This wine is powerfully concentrated and rich. Bold black fruits dominate, bringing the tannins along with them. Drink the wine from 2024.
Second label of Chateau Beau-Sejour Becot
Very intense and powerful, with blackberry and chocolate aromas. Full-bodied, with fabulous velvety tannins and a long, long finish. This coats every inch.
The 2016 La Fleur de Boüard is blended of 85% Merlot, 10% Cabernet Franc and 5% Cabernet Sauvignon. It has a medium to deep garnet-purple color and.
Deep garnet-purple colored, the 2018 Fontenil hits the ground running with vivacious notes of baked black plums, stewed black cherries and black raspberry.
Intense aromas of currant, coffee, toasty oak and sweet tobacco follow through to a full-bodied palate, with velvety tannins, great mouthfeel and a long.
Chateau Potensac - Medoc 2018 (750ml) available at Pogo's Wine & Spirits in Dallas, TX
Chateau La Lagune - Haut-Medoc 2011 (750ml) available at Pogo's Wine & Spirits in Dallas, TX
Performing even better from bottle than it did from barrel, this appears to be the finest Lynch Bages since the 2000, 1990 and 1989. According to the chateau,.
The 2019 Bellegrave (Pauillac) is showing nicely in bottle, offering up aromas of cassis and plums mingled with hints of pencil shavings and vanilla pod.
This has a very large-scaled yet properly proportioned core of cassis, plum and blackberry fruit flavors that are remarkably pure and focused. Buried deep.
A great contrast to the '09, this feels even denser, with dark plum, black currant and fig sauce flavors that pump along. The spine is all graphite and.
Solidly built, with lilac, red currant and mulled damson plum notes that mix well, all held by a thin but tensile iron note through the middle, which then.
Clos Romanile - Saint-Emilion 2019 (750ml) available at Pogo's Wine & Spirits in Dallas, TX
Beautiful dark purple colour. The finely woody nose is enhanced with aromas of ripe red currant and cranberry, hints of cedar and black pepper. On the palate.
Well-built, featuring the pure, fresh core of currant and blackberry fruit that is the vintage's hallmark, all backed by well-integrated tobacco, cast.
There are both lush and structured elements working here, with velvety cassis, raspberry puree and plum compote notes intertwined with tobacco, alder and.
This is stunning for its ability to take massively endowed fig, currant paste and crushed plum fruit flavors and harness them with ultrasuave freshly roasted.
This estate continues its stately quality progress with a vintage that brings out great richness as well as a serious, structured side. The blueberry flavors.
Sublime, with captivating sandalwood, black tea and mesquite aromas that infuse the core of gently steeped red and black currant and raspberry fruit. The.
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