Mas des Capitelles dates from in 1999, when ninth-generation vigneron Jean Laugé began bottling his own wine after a lengthy stint at the local co-operative,.
Winemaker Notes: Vinified traditionally with long vatting for more than 30 days, 20% aged in French oak barrels for 14 months, unfiltered and with a minimum use of SO2, the "Vieilles Vignes" vintage…
Mas des Capitelles encompasses 30 hectares of mostly very old plantings on south-facing hillsides of pure schist. This acidic and well-draining soil, in.
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