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Kir-Yianni's estate blend is 50% Xinomavro with 30% Merlot and 20% Syrah aged for fourteen months
Kir-Yianni was established in 1997 by Yiannis Boutaris, one of the leading figures in the Greek wine industry. Kir-Yianni, ?Sir John? in Greek, is best known for producing premium Xinomavro from the…
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