If Trois Pépins is normally the cider that presses all the right buttons for dryness and saltiness, Belle Brutale takes this to an entirely different level. On the first sip, the "brutale" part of…
Sparkling cider.
We are in a deeper, richer register. There is Xmas spice, especially cloves, and a touch of sauvage. On the palate, we still have a base of incredible salinity and dryness, but the gain is cranked up…
Cidrerie du Vulcain - Transparente (750ml) available at Harry's Wine & Liquor Market in Fairfield, CT
Apple cider from the La Prémoudière orchard; blend of bitter, bittersweet and acidulous apples (Petit Jaune, Douce Coet, Douce Moen, Binet Rouge, Kermerrien, Marie Ménard, Fréquin rayé & another…
Cidrerie du Vulcain - La Lande Foy Cider 2022 (750ml) available at Hop, Cask & Barrel in Washington, DC
"An absolute stunner reminiscent of Swiss spring days sitting by Lake Geneva with views to the Alps. It's from Jacques Perritaz, a former Swiss.
Cidrerie du Vulcain - Poiré Comment! Pear Cider 2022 (750ml) available at Hop, Cask & Barrel in Washington, DC
The Boskoop variety of apple was officially identified in the Netherlands in 1856. It is characterized by high Vitamin C and acid content, with tart, fragrant.
The Cidrerie du Vulcain has produced terroir ciders in the canton of Fribourg, in Switzerland, since 2006. Jacques Perritaz, after meeting Eric Bordelet in Normandy, decides to use…
Combination in equal parts of apples, pears, and quinces "Jacques Perritaz is installed on the side of Fribourg, a region with a very important and.
Assembly of small cider pears. Delicate lace of flavors reminiscent of dark chocolate, acacia honey & clove.
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