The blend is 65% Grenache, 15% Mourvèdre, 10% Syrah and a field blend of 10% Cinsault, Muscardin, Counoise and Vaccarèse which are vinified together. The wine is fermented for 20 days in concrete…
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This bottle is in new condition with no known issues.
"Beautiful blackberry, mushroom, bark and oak leaf. Some pine cone, too. Full-bodied, round and savory with layers of ripe fruit. Rather chunky wine, but nicely done.". 94 Points - James Suckling
Jean Foillard, one of Kermit Lynchs famed Gang of Four, helped revolutionize Beaujolais, proving the regions potential beyond the fleeting charm of nouv.
The 2018 Volnay Village mingles notes of smoky blackberries and cassis with rich soil tones and spices. Medium to full-bodied, rich and fleshy, it's.
Wine Advocate 92 Points - "Robert Parker's Wine Advocate - "The Montagny 1er Cru offers up aromas of white flowers, lime zest, green pear and fresh pastry, followed by a medium to full-bodied, satiny…
Handcrafted in the Cognac region of France by Master Distiller Jean-Marc Daucourt, Jean-Marc Xo is the only vodka ever to receive the Five Star Diamond Award from the American Academy of Hospitality…
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