The history of Sociando Mallet dates back to the early 17th century when the estate was founded. However, it wasn't until the mid-19th century that the.

Very polished, with an alluring incense and licorice edge to the core of supple black cherry, anise and plum sauce flavors. Suave black tea and tar hints chime on the finish, but this stays open-knit…

Eye: Deep yellow color. Nose: The nose offers candied fruits and white flowers aromas, with dried apricots and almond notes. Palate: In the mouth, the wine is full with salted freshness.

(95 Points). July 2020 Week 3, The Wine Advocate. The deep brown clay soils of the Haut-Lieu plateau provide the typical fruitiness and freshness wonderfully in Huet's 2019 Vouvray Le Haut-Lieu Sec.…

The Hautes Côtes are increasingly coming into their own in hotter, drier Burgundian vintages. This pale, delicate, refreshing Pinot Noir comes from a 1.53-hectare parcel close to Vosne-Romanée…

Aromas of cassis bush and wet earth with oyster shell. Medium to full body, firm and juicy tannins and a delicious finish. A well-rounded wine. Fantastic depth. From biodynamically grown grapes. Try…

Chateau Barde-Haut is a 17 hectare estate located at the extreme east of the village of Saint-Emilion. The vineyard forms an natural amphitheatre and is.

On the nose, as well as on the palate, this wine combines a lovely altitude freshness (fresh red fruit) with a spicy character typical of a fine Pinot Noir. This wine can be enjoyed as an aperitif…

This dense purple wine displays notes of charcoal, subtle toast and white chocolate as well as blueberry and blackberry liqueur intermixed with hints of graphite and licorice. Dense, full-bodied,…