This old cocktail ingredient went unnoticed for years, until recently. A new interest in classic cocktails has brought it out of retirement. There are many recipes that call for Orange Bitters, but…
Oak barrels which aged Old Tom Gin, take on a second life at Fee Brothers. They now age Orange Bitters, mingling it with gin-soaked oak. Crafting Orange Bitters has just been elevated to new heights.
I know what you're thinking: Petit Verdot, hard tannic, not very nice.but you would be wrong. Instead, supple, charming, and pretty. Dark, vibrant, and very expressive. Fire roasted chilies, fresh…
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