Offers classic aromas of wild strawberries and red currants, with a light, floral character and a crisp, bone-dry palate. A rosé of reference, to be enjoyed year-round on its own or with a wide range…
50% Mourvèdre, 20% Grenache, 26% Cinsault, 4% Syrah. La Migoua is made up of heterogeneous clay that varies in color between red, ochre, and blue. At 270 meters, it sits at the highest…
80% Mourvèdre, 10% Grenache, 10% Cinsault - 40 + years La Tourtine sits just above Cabassaou. The soil here is more homogeneous, with rich clay.
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