Opaque purple-ruby color. Ripe blackberry fruit, barrel spice, anise, violets, and crushed limestone. Opulent mountain fruit entry, firm acid, and fine-grain, age-worthy tannins. Powerful complexity…
The first Lytton Springs was made in 1972 from vines planted at the turn of the century on the eastern half of the vineyard. The vineyard is planted to Zinfandel and complementary varietals on…
James Suckling 92 Points. A delicious, soft red with medium body and lovely berry, chocolate and hazelnut aromas and flavors. Soft, creamy finish. A beautiful wine now. 89% cabernet sauvignon, 6%…
Red-fruited and refined; more savory than super fruity, though red, blue and black fruits are present alongside lavender, garrigue, weathered stone, plum.
Complex and layered, with notes of cassis, graphite, chocolate, cherries, and dried herbs. Medium-bodied, mineral-driven, and fresh, with a long finish.
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