Harvest: Manual and sorting. Vinification: 100% destemmed, traditional vinification in thermoregulated stainless steel vats. Vatting of 15 days. Maturing: 12 to 15 months partially in oak barrels as…
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Beautiful light golden color. A nose of ripe peach, citruses and almonds. A nice balanced oaky touch, some salinity and a good persistence in the mouth. Pair with lobster, langoustines, pan fried…
Domaine Rapet is located in Pernand-Vergelesses, in Burgundy. The estate has been known since 1765 and includes 20 hectares of vines in the villages of Pernand-Vergelesses, Savigny-Lès-Beaune,…
2021 Domaine Rapet Pere et Fils Corton Charlemagne Grand Cru, Cote de Beaune, France.
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