Jabalí exhibits a flamboyant and sweaty nose before breaking into orange zest and slate on the palate. Chalk, tropical fruit, and rawhide push and pull on the dynamic finish.
The Espadín from Rey Campero blossoms in a bouquet of green herbs on the palate with big notes of oregano and coriander.
Introducing Rey Campero Jabali Mezcal 750ml, an extraordinary expression that captures the essence of traditional mezcal craftsmanship from the heart of Oaxaca, Mexico. Available exclusively at…
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