Late-harvest Verdicchio, fermented to dryness. Beautiful gold color in the glass. Notes of vanilla and spiced apple. Rich and textured on the palate.

In 2010, Antonella split from her multi-generational winemaking family with important land holdings in southern Sardegna to create a new brand of organically produced wines made from indigenous…

Made with 100% Nebbiolo pomace from Piedmont and flavored with an infusion of apricot wood for 2 to 3 months, then aged for 4 to 5 years in stainless steel barrels. This is a more intense grappa,…

Made with 100% Arneis pomace from Piedmont, this is a young, fresh version of grappa, aged for two years in stainless steel. Bright and crystal clear, it has a fresh nose with an herbal quality. On…

Made with 100% Nebbiolo pomace from grapes that were pressed for Barolo. Aged for six years in stainless steel barrels, this has aromas of roses and wild cherries, with a full ripe taste, velvety…

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You fall in love with this wine by just looking at it: of a brilliant color, it is dressed in shining gold. Nice intensity with an interesting nose of ripe and tropical fruits, sweet notes of honey,…

This is one of our favorite examples of Verdicchio. This comes from La Staffa's Rincrocca vineyard planted in 1972 in the high altitude, Castelli di.

Castelli Martinozzi - Brunello di Montalcino Nv available at Wine and Spirits Market in New York, Ny

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…