Chateau La Mission Haut-Brion is definitely bewitching. It possesses a great intensity that delights with complex red fruits and and the signature of its terroir showing notes of Havana cigars,…
Chateau Haut-Bailly, says Robert Parker Jr., "is a wine of undeniable finesse, elegance and restraint." Marked by sophistication and supple tannins, historically—like most top-quality Bordeaux—it has…
Chateau Haut-Batailley is a Bordeaux blend dominated by a high proportion of Cabernet Sauvignon. The grapes are hand-harvested and carefully sorted both before and after de-stemming. Prior to…
Description: This is one of the two second wines of Chateau Smith Haut Lafitte. Le Petit Haut Lafitte is made from 40% Merlot and 60% Cabernet Sauvignon. Dense deep dark purple color. Long legs with…
Jeb Dunnuck 95 Points - "Slightly darker fruited and denser than the more ethereally styled 2018, the 2019 Chteau Haut-Batailley offers up a gorgeous array of red and black currants, black…
Leroux/Benjamin Savigny-lès-Beaune 1er cru Les Hauts Jarrons 2020 | Pinot Noir from Volnay, Côtes de Beaune, Burgundy, France
The great wine Château Haut-Bages Libéral combines energy with refinement. A true "Pauillac in lace." The presence of limestone in the vineyard, as well as deep beds of gravel, brings a touch of…
We?ve rounded up the top bottlings we?ve tasted in 2019 that have the best potential for aging, and they?re all priced affordably at $25 or less. For minimal investment, even a casual wine drinker…
Fifth Growth
Classified First Growth
Bright ruby red color with a fruity and fragrant nose with aromas of cherries and blackcurrant. The finish is supple and round; with a well integrated freshness. A charming wine, harmonious and easy…
Grand cru classe
1982 Chateau Bel Air Haut-Medoc.
Very lush and forward, with creamed pear, warm peach melba and hazelnut notes set against a backdrop of warm piecrust. Bold and broad through the finish.
93 Vm. The 2022 Le Haut-Lieu Premiere Trie Moelleux is supple and fine with a high level of purity and finesse. It's delicate, light and precise despite its 95g/L of residual sugar. - Rebecca Gibb…
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