A rich wine that is expressed in time with mineral flavors. Notes mineral, flint, vegetal notes, lime, pineapple. Pair with Bresse chicken, foie gras, salmon with sorrel.
Beautiful light golden color. A nose of ripe peach, citruses and almonds. A nice balanced oaky touch, some salinity and a good persistence in the mouth. Pair with lobster, langoustines, pan fried…
Aromas of black cherry, licorice, warm baking spices, some purple flowers. Sweet fruit surrounds a structured core; fine- grained tannins. Pair with flank steak with pepper; oeufs en meurette…
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