Handcrafted at the tiny All Saints Brewery set in a time warp in Stamford using the old manually operated brewing equipment. Finest organically grown barley and wheat are used to create a complex ale…
Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); fermented in 'stone Yorkshire squares' to…
Aromas of cherry and plum with hints of violet, leather and saw dust. The palate is full-bodied and rich with flavors of ripe blackberry, dark cherry and cassis supported by full tannins and notes of…
100 Wa / 100 Jd / 98 Wci / 97 Ja / 96 Ws / 96 JS / 18 Jr. The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafitte exhibits an opaque blue/purple color in…
The style of Smith-Haut-Lafitte red is classical, with a beautiful expression of Gunzian gravel terroir which gives it unique smoky notes. Elegant and structured, the red shows freshness, complexity,…
Wine Merchant · Cheese ·Fish · Coffee · Scotch · Bourbon · Vodka · St Louis ·Bordeaux ·Cabernet St Louis Missouri
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