100% Agave Tequila raised for three months in American oak barrels. This won the gold medal for Reposado in the SF World Spirits Competition.

This Cabernet Franc is ruby red in color with soft violet tones. The nose has intense aromas and concentrated notes of cassis, ripe currants, and sweet spices.

This Koch Ensamble is made with Agave angustifolia and Agave karwinskii in Rio de Ejutla, Oaxaca by Maestro Mezcalero Adrian Bautista. The agave were ground.

El Jimador Blanco, a tequila whose name pays homage to its skilled local agave harvesters, offers a smooth, enriching experience celebrated across Mexico.

We like the orange-wine character of El Helechal — with hints of quince, ripe yellow fruit, and earthy undertones, delicate tannins and a touch of creaminess that comes from aging for 10 months in…

"Aged for about 6 months to produce complex flavors of honey, caramel and oak with hints of smokiness and the finish of soft oak. Perfect to enjoy sipping." —producer

Thick body and an aroma of cooked agave, notes of wood, cinnamon and butter. If tequila should be sipped, this is the one to choose. Region Description. \"100% Agave Anejo\" is a Tequila that is aged…

100% agave. This tequila is not subjected to any process of aging or maturation rather than a final resting period before being bottled.

~ 94 Pts Vinous The 2020 Malbec also includes 8% Cabernet Franc and 2% Petit Verdot, sourced from Gualtallary in the Uco Valley. It was aged for 15 months.

Culinary delight from the Iberian peninsula curated by us for you. Food, wine and cookware from Spain and Portugal. Paella Pans - Jamon and Chorizo - Port, Sherry and Madeira, and cookbooks to know…

An unbelievably smooth tequila, Reposado, which means rested in Spanish. But resting is just the beginning. Made from 100% agave, our proprietary production.