Notice the subtle sweet notes and pale, inviting straw color as you pour a shot of Xicaru Silver 102. This exotically flavored mezcal is made of 100% Agave espadin that is cooked in conical stone…
History,. Xicaru - the Zapotec word for beautiful - reflects our desire to share a traditionally produced mezcal that is truly beautiful, approachable and distinct. We make small batches of Xicaru…
History,. Inspiration. We are honored to carry on the legacy of Maestro Mezcalero Fernando Santibaez, who defined the essence of Xicaru. With each bottle of this Tobal Mezcal, we pay tribute to…
Xicaru - Pechuga Mole Joven Mezcal (750ml) available at Hop, Cask & Barrel in Washington, DC
Xicaru Pechuga Mole Mezcal is made by hand. The maguey is cooked in an underground stone oven, tahona-mashed, fermented in open-air pine vats, and distilled.
Xicaru Pechuga Mole - We celebrate the anniversary of Xicaru by combining two traditions: pechuga, a mezcal traditionally reserved for special occasions, and mole negro, the iconic Oaxacan sauce. We…
Xicaru Pechuga Mole Meacal is made in Santiago Matatlan, Oaxaca. This mezcal celebrates the tradition of both mezcal pechuga and traditional Oaxacan mole.
Xicaru Pechuga Mole Meacal se elabora en Santiago Matatlán, Oaxaca. Este mezcal celebra la tradición tanto del mezcal pechuga como del mole tradicional oaxaqueño.
Xicaru Reposado Mezcal 750 Ml Xicaru Reposado Mezcal 750 Ml
Xicaru Silver Mezcal 750 Ml Xicaru Silver Mezcal 750 Ml
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